Specialty Grocery (Fresh & Frozen)

Our fresh focaccia is made using water, salt, unbleached wheat flour, yeast and our own cultivated sourdough starter....

Our vodka sauce is made fresh in house, using a base of leek and San Marzano tomatoes. Available fresh, and sold in 5...

Naturally leavened and using Italian soft wheat 00 flour, our sourdough pizza doughs aren’t only complex and flavour...

This sauce is delicious and simple. San Marzano tomatoes, salt, sugar and a touch of basil. Our tomato sauce is fresh...

Our sun-dried tomato pesto uses a base of almonds, sun-dried tomatoes, canola oil and olive oil, along with using a s...

Delicious as a pasta sauce or lasagna filling! This bolognese is spiced on the warmer side, and would pair really nic...

Our duck ragu is made using Whole Duck Legs, San Marzano Tomatoes, 35% Cream, Red Wine, Leek, Carrot, Celery, Tomato ...

Our house infused Miso Butter is made using brown rice miso paste for a nutty, rich flavour. This butter is perfect f...

The perfect sauce for any pasta. Brown butter is regular butter that has been cooked just long enough to toast the mi...

Our roasted garlic hummus is made in house with chickpeas, tahini, olive oil, canola oil, fresh roasted garlic, fresh...

Naturally leavened and using Italian soft wheat 00 flour, our sourdough pizza doughs aren’t only complex and flavourf...

Our cacio pepe compound butter is made up of butter, parmigiano reggiano, pecorino, black pepper & 35% cream.  Th...

Our spicy tomato & n'duja sauce is made with our house made tomato sauce, spicy Calabrian n'duja and 35% cream. P...

Our Tiramisu is made with a base of our house made ricotta, mascarpone, 35% cream, egg yolk, sugar & vanilla extr...

Our saffron compound butter when melted on low heat, turns into a delicious, rich and floral sauce for pasta. Alterna...

Our pesto knots are made with soy milk, unbleached wheat flour, sugar, salt, canola oil and olive oil. Naturally the ...

Our pesto knots are made with soy milk, unbleached wheat flour, sugar, salt and olive oil. Naturally the dough is veg...