Made in House

Our fresh focaccia is made using water, salt, unbleached wheat flour, yeast and our own cultivated sourdough starter....

Our pesto uses a base of almonds, canola oil and olive oil to achieve creaminess while omitting cheese. Along with u...

Our vodka sauce is made fresh in house, using a base of leek and San Marzano tomatoes. Available fresh, and sold in 5...

We start with a base of our house-made ricotta cheese, add some eggs and flour to bring the dough together, and finis...

Naturally leavened and using Italian soft wheat 00 flour, our sourdough pizza doughs aren’t only complex and flavour...

This sauce is delicious and simple. San Marzano tomatoes, salt, sugar and a touch of basil. Our tomato sauce is fresh...

Our cavatelli, made only with durum wheat semolina and water, is the perfect base for any pasta dish. Each order cont...

Our ravioli are filled with house-cured, white wine braised duck and house-made ricotta, and pair well with cream or ...

A classic pasta, our fettuccine is only made with unbleached wheat flour, durum wheat semolina and whole eggs. This ...

This ravioli is filled with our house-made ricotta, fresh spinach, gruyere, parmigiano reggiano and a touch of lemon ...

Essentially a triangle shaped ravioli. Our Triangoli are filled with house-made seasoned ricotta. They pair well with...

Our marinara is made with San Marzano tomatoes, a touch of basil, salt, sugar, extra virgin olive oil, fresh garlic &...

You can't go wrong with hand-made ravioli filled with house-made ricotta, oveja con trufa, and black truffle. This pa...

Our sun-dried tomato pesto uses a base of almonds, sun-dried tomatoes, canola oil and olive oil, along with using a s...

A classic pasta, our spaghetti is made with a mixture of unbleached wheat flour, whole egg, and durum wheat semolina....

Our house-made ricotta is always simple, fresh, and naturally made without the preservatives of a store bought cheese...

Delicious as a pasta sauce or lasagna filling! This bolognese is spiced on the warmer side, and would pair really nic...

Our duck ragu is made using Whole Duck Legs, San Marzano Tomatoes, 35% Cream, Red Wine, Leek, Carrot, Celery, Tomato ...

A classic wide noodle pasta, our pappardelle is made with a mixture of unbleached wheat flour, durum wheat semolina, ...

Our house infused Miso Butter is made using brown rice miso paste for a nutty, rich flavour. This butter is perfect f...

Our Tiramisu is made with a base of our house made ricotta, mascarpone, 35% cream, egg yolk, sugar & vanilla extr...

The perfect sauce for any pasta. Brown butter is regular butter that has been cooked just long enough to toast the mi...

Our roasted garlic hummus is made in house with chickpeas, tahini, olive oil, canola oil, fresh roasted garlic, fresh...

Ingredients - Durum wheat semolina, unbleached wheat flour, whole egg  Each 500g portion is boxed & sold fresh f...

Naturally leavened and using Italian soft wheat 00 flour, our sourdough pizza doughs aren’t only complex and flavourf...

Our spicy tomato & n'duja sauce is made with our house made tomato sauce, spicy Calabrian n'duja and 35% cream. P...

Spaghettoni is similar to classic spaghetti, but thicker in diameter. It has a nice chew, and is a great option for t...

Our Cacio Pepe Tiny Sun Ravioli is filled with fresh pecorino romano, parmigiano reggiano, ricotta & black pepper...

Our linguine is made with unbleached wheat flour, whole egg, and durum wheat semolina. Each portion is 500g, and come...

Our cacio pepe compound butter is made up of butter, parmigiano reggiano, pecorino, black pepper & 35% cream.  Th...

Our white wine & pork ragu offers the satisfaction of a meat sauce, without the tomato! This sauce pairs really w...

Bucatini is a spaghetti-like pasta, with a hole running through the centre. This noodle has a great chew. We recommen...

Our classic ricotta gnocchi, but with a healthy amount of saffron. We start with a base of our house-made ricotta che...

Each order contains 500g (4 servings) of fresh frozen potato pesto dairy free sun ravioli.  Ingredients - Filling: Po...

A classic pasta, with a twist! Our spinach spaghetti is made with a mixture of unbleached wheat flour, whole egg, dur...

A take on a classic pasta, our saffron fettuccine is made with steeped saffron threads, egg yolk, whole egg and dur...